Chill in the fridge for 30 minutes. Weigh the ingredients: Once cool, weigh out the ingredients for each mooncake. Use 30g of the lotus paste while the dough for the mooncake skin should weigh 20g.
It's mooncake season. The Moon Festival (also called the Mid-Autumn Festival) is held on the 15th day of the 8th month of the ...
Mooncake taste test: From traditional to contemporary, here are five Mid-Autumn Festival treats to satisfy every palate The festivities would begin after sunset, and people from all walks of life ...
Misleading mooncake ads, vulgar content: China’s influencer network firms face regulatory clean-up
BEIJING-The fall of one of China’s top influencers has triggered a clean-up of an industry that has gained attention for unethical profit-making behaviour. Mr Zhang Qingyang, better known as ...
With just RM2,000 in capital, a former lecturer is now able to earn a five-figure annual income from selling halal mooncakes, a business she has been running for the past five years. What started as a ...
Today, we will look at the recipe for Mooncake, an exciting four-star dish available in Disney Dreamlight Valley. Mentioned below are the required ingredients to make this dish, followed by the ...
Put it into the stamp and press hard on it. Place the mooncake to the side and work on the next one. 6. Place the mooncakes in the fridge for at least an hour and serve chilled.
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