Executive pastry chef Janina O’Leary didn’t anticipate the immense turnout — or the fans waiting an hour and a half to experience her treats. “I think at one point, we had over a hundred ...

Laval bakery faces closure as French pastry chefs await visa extensions Two qualified employees at a bakery in Laval could be forced to return to France because their work visas have expired. CTV ...

After working as an executive pastry chef at five-star hotels like Regent Singapore (now known as Conrad Singapore Orchard) and Mandarin Orchard (rebranded as Hilton Singapore) where she supervised ...

Tatin Bakehouse, located at 2345 Wyecroft Road Unit 20 in Oakville, is the product of a collaboration between renowned pastry Chef Lili Linda and business partner Sheila Wang. Since opening in late ...

The former dental nurse switched careers eight years ago to become a pastry chef. For the last two years she has made doughnuts for Nottingham-based Doughnotts. "I just started here this week.

Patrick Shaw-Kitch is opening an ambitious grain mill and bakery in Brooklyn this winter. Brooklyn Granary & Mill, at 300 Huntington Street near Smith Street in Gowanus, works in two ways: There ...

Loyal to its original DNA—to develop the profession of “ice-cream maker-pastry chef-chocolate maker”—the cup is intended to highlight the technical achievements of today's and tomorrow’s leading ...

The Southern Living Test Kitchen team includes a team of professionals with deep expertise in recipe development, from pastry chefs and grilling experts to nutritionists and dietitians. Together, the ...