There's nam prik pao, a sweet-salty-spicy-sour Thai chili condiment that maximizes the flavor of practically anything it touches, and prik nam pla, a fish sauce-focused sauce that's packed with umami ...

Whether you're into Buffalo sauce and bleu cheese or like Szechuan peppercorns, Austin restaurants can meet your wing needs.

With Super Bowl LIX between Kansas City and the Philadelphia Eagles upon us, let's turn our attention to the true big game ...

Making ancho chili rubbed chicken on the grill brings its southwest flavors alive with crispy skin and a sweet tangy BBQ that makes this chicken truly finger-lickin’ good. Using indirect heat to make ...

Thai sweet chili sauce is a thicker, sweeter mix of sugar ... From the popularity of Korean fried chicken, Asian noodle salads with peanut dressing and fried spring rolls with sweet chili dipping ...

Wingstop announced the launch of new flavor, Sweet Chili Glaze. Sweet Chili Glaze offers a bold flavor profile unlike anything you’ve ever tried on a wing before. It’s a sweet and spicy fusion of ...

Quick and comforting, "White Chicken Chili," is the perfect dish for the colder months. Made with pantry staples, this easy recipe comes together in just 40 minutes. The best fried chicken chain ...

Pad Kra Pao Gai, also known as Thai Basil Chicken Stir Fry, is a popular dish in Thailand. It is a spicy stir fry made with basil and chicken. This dish is served everywhere, from street stalls to ...

When it comes to 15-minute weeknight dinners, nothing is better than a simple piece of flaky, tender, savory-sweet brown sugar ... Get the Creamy Peanut-Lime Chicken With Noodles recipe.

Now that I’m finally on the mend – and with antibiotics in tow – I look forward to our next snow day, when I’ll have this hearty ground beef, kidney bean and sweet potato chili at the ready.

“The combination of our signature chili with the sweet heat of Mike’s Extra Hot Honey creates an irresistible blend that’s perfect for those who like a little spice with their Skyline.” ...

Add the minced garlic, cumin, coriander, chili powder, oregano, and Jacobsen’s Himalayan Sea Salt and stir for another minute, allowing the spices to toast a bit. Add the chicken broth and ...